Sunday, March 29, 2009

Roti jala

Roti jala is easy to do once you get the hang of it ....






3 cupsful flour
2eggs
salt to taste
evaporated milk



Put them in a mixture but before that mix the flour,eggs and evaporated milk 3/4 tin plus 1 cup of water before you blend them in a blender.



in a hot pan you do it one by one with the roti jala mould....



the end bit managed to do 35 pcs ....




best eaten with beef or chicken curry.