Saturday, February 21, 2009

Multi purpose cili sauce

Boil fresh red cili with garlics with a bit of salt.
If you are a cili queen add a bit of cili padi.

When the cilis are well done grind them in a blender......

The outcome smooth paste and can be eaten with anything ......... from mee bakso and as dip to anything thats fried.

Telur dadar berinti

You will need 3 medium eggs
carrot that sliced thinly but I use a grater.
prawns cut to small pieces
salt to taste.
The usual way of making an omelette,beta the eggs witha bit of salt and add in the ingredients of youyr choice.
In a frying pan heata teaspoon of oil and fry the omelette turning till done.

As easy as ABC rite?